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Dinner Entrees

All of our entrees are served with a seasonal vegetable, potatos, freshly baked bread, tea & coffee and a choice of one soup, salad and dessert




Cream of Broccoli, Cauliflower with Cheese, Beef Barley, Cream of Mushroom, Minestrone, Chicken Gumbo, Tomato Tortellini, Seafood Chowder, Cream of Potato and Leek, Italian Wedding Soup.

Garden Salad, Caesar Salad, Greek Salad, Spinach Salad, Tomato Bocconcine, California/Mixed baby greens with Strawberry or Raspberries

Assorted Pastries, Tiramisu Cake, Crepes, Fresh Baked Pies, English Trifle, Blacked Forest Cake, Tortufo Classico, Apple Blossom, Strawberry Shortcake, Cheese Cake, Perfetta Rolls


Roast Prime Rib au jus $55.25

Breast of Chicken Ballontine served with wild rice $47.75

New York Steak (10 oz) with herb butter $55.00

Veal or Chicken Cordon Bleu $55.25

Roasted Canadian Turkey with Stuffing $44.50

Roasted Strip loin of Beef $55.25

8 oz Filet with Red Wine demi-glaze $56.25

Veal Scaloppini and Grilled Chicken Breast $55.25

8 oz New York Sirloin and Jumbo Shrimp $61.50

6 oz Filet Salmon $61.50

Suggestions to Compliment your chosen meal

Pasta Dishes

Your favorite combination of pasta served family style $9.50 per person

Late Night Table

Coffee served with an assortment of cakes & pastries, cheeses, fresh fruit and mini sandwiches or poutine bar

Seafood  Platters

An assortment of Seafood served Family Style 

$14.00 per person

European Antipasto

Antipasto bar including: cured meat, cheese, olives, grilled vegetables, assorted breads and crackers.


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